BANGKOK RESTAURANT REVIEW: Ibushi Ginjirou

This robatayaki (charcoal grill) and sushi bar rolled into one consists of a long menu consisting of dishes from various cities throughout Japan. Hidden in Warehouse No. 10 in Asiatique the Riverfront, the restaurant offers up a pretty boisterous and entertaining vibe to go with dishes like Canadian lobster sashimi served with lobster head soup (B1,999), seafood nabe (hot pot served with special homemade sauce, B499), and Miyazaki beef cooked on volcanic stone (B699). If you drop by soon, they have a special promotion to mark the Hokkaido Crab Festival: up to 40 percent discount on Taraba crab until April 15
PHONE: 02-117-9355 , 094-497-9214

Ibushi Ginjirou, Asiatique the Riverfront, Charoen Krung Rd. Bangkok, Thailand

AREA:

Chaeng Wattana

NEAREST TRAIN:

BTS Krung Thon Buri

WEBSITE:

www.facebook.com/ibushiasiatique

OPENING HOURS:

daily 5pm-midnight

CUISINE:

Japanese

OPEN SINCE:

February, 2014

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• BANGKOK
• THAILAND
• JAPANESE
• CHAENG WATTANA
• CHAROEN KRUNG
• CHAROEN KRUNG

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